A sister restaurant to internationally known Kono’s, famous for it’s 12-hour slow-roasted kalua pork, has quietly opened a new gastropub. Along the hills of Waialae Avenue, The Surfing Pig is the latest delicious new dining option to hit Kaimuki. From Tapas, to craft cocktails and an array of roasted meats, the Kono’s mission of delicious food served with aloha continues.
The Surfing Pig is aimed at bringing the community together through the enjoyment of good food and good company. Guests can share a meal at the downstairs communal table or for a more private and elevated dining experience head to the upstairs loft. Menu items include expertly roasted ribs, flatbread pizza, crab cakes and pasta.